You cannot even imagine how many fruits are there! Some you might have never seen or tasted before. They are nutritious, delicious and, at the same time, very rare.

1. Cupuacu 

Cupuacu is related to cacao. It’s a tropical tree growing in the Amazon basin. You should smell the pulp to understand how fragrant the fruit is. It tastes like your favorite chocolate, but the amount of calories is very low. The plant is rich in vitamins B1, B2 and B3. Cupuacu stimulates our immune system and lowers the risk of developing heart disease. More than that, the fruit is full of antioxidants. Such food can make you strong, young and healthy for many years to come.

2. Mangosteen

Mangosteens are rare and you can hardly buy them in your local grocery store unless you live in one of the South Asian countries or Indonesia. The mangosteen fruit is purple. Open the shell to find the flesh. The shape of the edible and most fragrant part of the species is triangular. The fruit is healthy – it contains no fats or cholesterol. It provides your body with vitamin C. The juice is refreshing hence consumed in the summertime. Regular consumption of the fruit can prevent various infections, reduce urinary problems and diarrhea. Additionally, it boosts the immune system.