5 Products That Can Be Used Instead of Eggs for Baking

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5 Products That Can Be Used Instead of Eggs for Baking

4. Vegetable oil

Half a cup of vegetable oil can be used in place of two eggs when baking. Use less oil if you do not want your food too greasy. In some recipes the oily texture may make the food taste too rich.

5 Products That Can Be Used Instead of Eggs for Baking Vegetable oil

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